TWIST & TOAST
Slightly sweet and seductively complex, a Monte Carlo is the perfect sipper.
01
Combine the rye whisky, Benedictine liqueur, and Angostura bitters in a mixing glass filled with ice.
02
Stir the mixture for approximately 30 seconds until the cocktail is well chilled.
03
Strain the chilled cocktail into a rocks glass over a large ice cube.
04
Serve and enojoy!
Enjoy! More at TwistAndToast.com