TWIST & TOAST
01
Put the pineapple juice and triple sec in a champagne flute. Stir gently to combine.
02
Top up the glass with champagne and serve immediately.
03
Put a slice of pineapple in your drinks.
04
Serve and enjoy!
Ingredients
– 2 ounces pineapple juice – 1/2 ounce triple sec orange liqueur