Devil’s Margarita 

Twist and Toast

A tequila version of the classic New York Sour, with a striking presentation and a balance of sweet, sour, and earthy flavors.


In a shaker filled with ice, add tequila, lime juice and simple syrup. Shake until well combined and chilled.


Strain the mixture into a coupe glass.


Slowly pour the red wine it over the back of a spoon held just above the drink’s surface so it floats to form a layer at the top. Garnish with a lime slice (optional).

Enjoy! More at