French Gimlet

Twist and Toast

Elderflower liqueur adds a gentle sweetness to this tart and tangy cocktail.


Start by placing your coupe or martini glass in the freezer to chill. Fill a cocktail shaker halfway with ice cubes to chill the ingredients well.


Pour the gin, St. Germain elderflower liqueur and lime juice. Shake well for about 15 seconds.


Strain the cocktail into the chilled glass, leaving the ice behind in the shaker and garnish with a lime twist or lime wheel.

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