Rosita Cocktail

Twist and Toast

Negroni fans take note: here’s the tequila cocktail you never knew you needed.


Combine the tequila, dry vermouth, Campari, sweet vermouth, and Angostura bitters in a mixing glass or shaker filled with ice.


Stir the mixture steadily for about 20 seconds or until well combined and chilled.


Strain the cocktail into a rocks glass filled with fresh ice, garnish with a lemon twist and serve.

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