Twist and Toast
You won’t look at your own hands the same way again after making one of these beauties!
01
Pour the gin, Cherry Heering, Cointreau, Benedictine, pineapple juice, lime juice, grenadine, and Angostura bitters into a cocktail shaker filled with ice.
02
Shake well until the outer shaker is frosty – about 20-30 seconds.
03
Strain into a highball glass filled with ice cubes.
04
Top off with club soda, give it a gentle stir, and garnish with a slice of pineapple and a maraschino cherry.
Enjoy! More at TwistAndToast.com