TWIST & TOAST
01
Add gin, orgeat syrup, Falernum, lemon juice, and passion fruit syrup into a blender.
02
Add about 1 cup of crushed ice.
03
Blend until smooth.
04
Pour the mixture into a Tiki mug or highball glass and garnish with an orange twist.
Ingredients
– 1 1/4 oz gin – 1/4 oz orgeat syrup – 1/4 oz Falernum