1 cocktail
3 minutes
Ingredients
- 1 1/2 ounces gin
- 3/4 ounce Lillet Blanc
- 1/2 ounce white crème de cacao
- 1/2 ounce lemon juice freshly squeezed
- Lemon peel for garnish
Instructions
- Add the gin, Lillet Blanc, white crème de cacao, and freshly squeezed lemon juice to a cocktail shaker filled with ice.
- Shake well and fine strain into a pre-chilled coupe glass.
- Garnish with a lemon peel.
Nutrition
Calories: 184kcal | Carbohydrates: 11g