1 cocktail
5 minutes
Ingredients
- 1 1/2 ounces amaretto liqueur
- 3/4 ounce cask-strength bourbon
- 1 ounce freshly squeezed lemon juice
- 1 teaspoon rich simple syrup
- 1/2 ounce egg white
- Lemon twist for garnish
- 2 brandied cherries for garnish
Instructions
- In a shaker, combine the amaretto, bourbon, lemon juice, simple syrup, and egg white.
- Seal the shaker and dry-shake (shake without ice) vigorously for 15 seconds to emulsify the egg white.
- Add ice to the shaker and shake again until the mixture is well-chilled.
- Strain the cocktail into a rocks glass filled with fresh ice.
- Garnish with a lemon twist and two brandied cherries on a skewer.
Nutrition
Calories: 223kcal | Carbohydrates: 23g