1 cocktail
5 minutes
Ingredients
- 2 ounces cachaça
- 1 ounce passion fruit syrup
- 1/2 ounce coconut milk
- 1/2 ounce freshly squeezed lime juice
- 3/4 cup ice
- Pineapple leaf for garnish
- Grated nutmeg for garnish
Instructions
- Combine the cachaça, passion fruit syrup, coconut milk, and lime juice in a blender.
- Add about 3/4 cup of ice to the blender and blend until smooth.
- Pour the blended cocktail into a rocks glass and garnish with a fresh pineapple leaf and a sprinkle of grated nutmeg on top. Serve with a straw.
Nutrition
Calories: 239kcal | Carbohydrates: 22g