1 cocktail
5 minutes
Ingredients
- 1 ounce light rum
- 1 ounce blue curaçao
- 2 ounces pineapple juice
- 1 ounce cream of coconut
- 1 cup crushed ice
- Pineapple slice and maraschino cherry for garnish, optional
Instructions
- Pour the light rum, blue curaçao, pineapple juice, and cream of coconut into a blender.
- Add the crushed ice. Blend until a creamy consistency has been achieved.
- Pour the mix into a chilled glass. Garnish with a slice of pineapple and a maraschino cherry.
Nutrition
Calories: 290kcal | Carbohydrates: 34g