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1
cocktail
5
minutes
minutes
Ingredients
Lemon wedge
for rim
Superfine sugar
for rim
2
ounces
brandy
1/2
ounce
fresh lemon juice
1/4
ounce
orange curaçao
1/4
ounce
maraschino liqueur
1/4
ounce
simple syrup
2
dashes Angostura bitters
1
lemon twist
for garnish
Instructions
Rub the rim of a chilled coupe glass with the lemon wedge. Dip the rim into superfine sugar to coat it evenly.
In a shaker filled with ice cubes, combine the brandy, lemon juice, orange curaçao, maraschino liqueur, simple syrup, and Angostura bitters.
Shake well until chilled, about 15 seconds.
Strain into the prepared glass and garnish with a lemon twist.
Nutrition
Calories:
204
kcal
|
Carbohydrates:
13
g