Go Back
–+ servings
Print Recipe
4 servings
10 minutes

Ingredients

  • 4 limes washed with ends trimmed and cut into wedges
  • 6 cups cold water
  • 1 cup granulated sugar
  • 6 tablespoons sweetened condensed milk

Instructions

  • Place half of the lime wedges in a blender with 3 cups of water and 1/2 cup of sugar. Pulse about 5 times until the mixture is mostly smooth. Do not over-blend.
    Adding sugar to limes and water in a blender for Brazilian lemonade.
  • Strain the blended mixture through a fine-mesh strainer into a pitcher. Use a spoon to press out as much juice as possible, then discard the pulp.
    Straining Brazilian lemonade through a fine-mesh strainer into a pitcher.
  • Repeat the blending process with the remaining limes, water, and sugar. After straining the juice, stir in the sweetened condensed milk and mix well. Serve over ice.
    Adding sweetened condensed milk to Brazilian lemonade in a pitcher.

Nutrition

Calories: 309kcal | Carbohydrates: 73g