Go Back
Print
Recipe Image
Instruction Images
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
1
cocktail
5
minutes
minutes
Ingredients
1 1/2
ounces
cognac
2/3
ounce
whiskey
1/2
ounce
Cherry Heering
1/2
ounce
Punt e Mes vermouth
1
teaspoon
cinnamon syrup
Sprig of rosemary and a lemon zest twist
for garnish
Instructions
Add all ingredients into a mixing glass filled with ice.
Stir steadily for about 30 seconds to chill and strain into a rocks glass with one large ice cube.
Garnish with a sprig of rosemary and a lemon zest twist.
Nutrition
Calories:
232
kcal
|
Carbohydrates:
10
g