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1
cocktail
5
minutes
minutes
Ingredients
Honey
for the rim
Coarse sugar
for the rim
2
ounces
vanilla vodka
2
ounces
white chocolate liqueur
1
ounce
white crème de cacao
1
ounce
half-and-half
Instructions
Dip the rim of your martini glass in honey, then into coarse sugar to create a festive sugared rim. Set the glass aside.
Fill a cocktail shaker with ice. Pour in the vanilla vodka, white chocolate liqueur, white crème de cacao, and half-and-half.
Shake until well-chilled.
Strain the cocktail into the prepared martini glass and serve immediately.
Nutrition
Calories:
461
kcal
|
Carbohydrates:
43
g