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1
cocktail
5
minutes
minutes
Ingredients
2
ounces
gin
1
ounce
fresh lemon juice
2
teaspoons
sugar
4
ounces
champagne
Lemon twist
to garnish
Instructions
In a cocktail shaker, combine the gin, lemon juice, and sugar. Add ice and shake vigorously to ensure the sugar dissolves.
Strain the mixture into a champagne flute.
Top up the glass with champagne and give it a gentle stir. Serve immediately, garnished with a twist of lemon peel.
Nutrition
Calories:
224
kcal
|
Carbohydrates:
11
g