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+ servings
1 cocktail
5 minutes

Ingredients

  • 2 ounces gin
  • 1 ounce fresh lemon juice
  • 2 teaspoons sugar
  • 4 ounces champagne
  • Lemon twist to garnish

Instructions

  • In a cocktail shaker, combine the gin, lemon juice, and sugar. Add ice and shake vigorously to ensure the sugar dissolves.
  • Strain the mixture into a champagne flute.
  • Top up the glass with champagne and give it a gentle stir. Serve immediately, garnished with a twist of lemon peel.

Nutrition

Calories: 224kcal | Carbohydrates: 11g