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+ servings
1 cocktail
3 minutes

Ingredients

  • 1 1/2 ounces white rum
  • 3/4 ounce white or dry vermouth
  • 1/4 ounce triple sec
  • 1/2 teaspoon grenadine syrup
  • 1 orange peel for garnish
  • 1 maraschino cherry for garnish

Instructions

  • Add the white rum, vermouth, triple sec, and grenadine to a mixing glass.
    Adding white rum, vermouth, triple sec, and grenadine to a mixing glass for El Presidente.
  • Fill the glass with ice and stir until well chilled. Fine strain into a pre-chilled coupe glass.
    Stirring the El Presidente cocktail in a mixing glass.
  • Squeeze an orange peel over the drink to release its oils and garnish with a maraschino cherry.
    Squeezing an orange peel over an El Presidente cocktail.

Nutrition

Calories: 151kcal | Carbohydrates: 5g