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+ servings
1 cocktail
2 minutes

Ingredients

  • 2 1/2 ounces vodka or gin
  • 1/2 ounce dry vermouth
  • 1 ounce olive brine
  • 3 green olives to garnish

Instructions

  • Chill a martini glass in the freezer for at least 30 minutes before preparation.
  • Fill a cocktail shaker with ice cubes and pour the vodka or gin, dry vermouth, and olive brine into the shaker.
  • Shake the mixture vigorously for about 15 seconds to chill and mix the ingredients thoroughly.
  • Strain the cocktail into the chilled martini glass. Garnish with three green olives on a toothpick or skewer and serve immediately.

Nutrition

Calories: 234kcal | Carbohydrates: 2g