Go Back
Print
Recipe Image
Instruction Images
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
1
cocktail
5
minutes
minutes
Ingredients
1 1/2
ounces
light rum
1/2
ounce
gin
1/2
ounce
brandy
2
ounces
orange juice
1
ounce
lemon juice
1/2
ounce
orgeat syrup
Crushed ice
1/2
ounce
sherry
Mint sprig
for garnish
Instructions
Add the rum, gin, brandy, orange juice, lemon juice, and orgeat syrup into a shaker filled with ice cubes.
Shake well until the mixture is chilled.
Strain the cocktail into a collins glass filled with crushed ice.
Gently float the sherry on top of the drink.
Garnish with a mint sprig.
Nutrition
Calories:
274
kcal
|
Carbohydrates:
19
g