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+ servings
1 cocktail
5 minutes

Ingredients

  • 8 fresh organic mint leaves plus a sprig for garnish
  • 2 ounces white rum
  • 1 ounce freshly squeezed lime juice
  • 1 ounce simple syrup adjust to taste
  • 1 cup crushed ice

Instructions

  • In a blender, combine the fresh mint leaves, white rum, freshly squeezed lime juice, and simple syrup. Blend until the mint is finely chopped and the mixture looks smooth, about 30 seconds.
    Frozen Mojito
  • Add the crushed ice to the blender. Pulse until you achieve a frosty, slushie-like consistency. It should look like a snow cone in a glass.
    Frozen Mojito
  • Pour the frojito (yes, that's what you can call it) into a chilled glass. Garnish with a sprig of mint. Serve with a straw.
    Frozen Mojito

Nutrition

Calories: 215kcal | Carbohydrates: 23g