Start by chilling a tall glass to ensure your cocktail stays cool.
Fill the chilled glass halfway with ice cubes for a solid, cold base.
Pour in the blue curaçao first to create a colorful layer at the bottom.
Add gin, light rum, vodka, peach schnapps, and triple sec one by one over the ice.
Stir the mixture gently to combine the flavors without diluting the vibrant color too much.
Open the can of energy drink and invert it quickly into the glass, letting it slowly mix with the spirits as it empties.