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–+ servings
Print Recipe
1 shot
2 minutes

Ingredients

  • 1 1/2 ounces whiskey
  • 1 1/2 ounces chilled pickle juice

Instructions

  • Pour the whiskey into one shot glass.
    Pouring whiskey into a shot glass for a Pickleback Shot.
  • Add the chilled pickle juice into a second shot glass.
    Pouring pickle juice into a shot glass for a Pickleback Shot.
  • Take the shot of whiskey first, then immediately chase it with the shot of pickle juice. Enjoy!

Nutrition

Calories: 118kcal | Carbohydrates: 3g