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+ servings
1 cocktail
5 minutes

Ingredients

  • Sea salt for rimming the glass
  • 2 ounces tequila
  • 1 ounce triple sec
  • 1 ounce freshly squeezed lime juice
  • 2 ounces pomegranate juice
  • Lime wedge for garnish
  • Pomegranate seeds for garnish, optional

Instructions

  • Prep your margarita glass by running a slice of lime around the rim of the glass, then turn your glass upside down and press the rim into a plate sprinkled with salt. Place ice cubes into the glass.
  • Add the tequila, triple sec, lime juice, pomegranate juice and some ice to your cocktail shaker.
  • Shake well for 15–20 seconds.
  • Strain into your prepped glass. Garnish with a lime slice and sprinkle over some pomegranate seeds if desired.

Nutrition

Calories: 256kcal | Carbohydrates: 19g