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–+ servings
Print Recipe
1 cocktail
10 minutes

Ingredients

  • Chili-lime seasoning for rimming the glass such as Tajín
  • 1 serrano pepper sliced
  • 1 1/2 ounces fresh lime juice approximately 2 limes
  • 2 ounces blanco tequila
  • 1/2 ounce triple sec Cointreau recommended
  • A dash of Angostura bitters
  • 1 cilantro sprig
  • 1 lime slice for garnish

Instructions

  • Get your glass ready by wetting the rim with a lime wedge and pressing it onto a plate with chili-lime seasoning.
    Chili-lime seasoning, limes, and a rimmed glass for a Spicy Margarita.
  • Add the serrano pepper slices in a cocktail shaker and muddle them to release the flavor.
    Ingredients for Spicy Margarita: limes, serrano pepper, and lime juice.
  • Pour your lime juice, blanco tequila, triple sec, and a dash of Angostura bitters into the shaker. Add the cilantro sprig, fill it up with ice, and shake well.
    Spicy Margarita cocktail garnished with lime and green chili.
  • Fill your glass with fresh ice, then strain the margarita mix into it.
    Spicy margarita being poured into a chili-lime rimmed glass.
  • Garnish with a lime slice before serving.

Nutrition

Calories: 187kcal | Carbohydrates: 9g