1 serving
2 minutes
Ingredients
- 2 ounces bourbon or rye whiskey
- 2 dashes Angostura bitters
- 4 ounces hard apple cider chilled
- 1 apple slice for garnish
Instructions
- Fill a collins glass with ice. Pour the whiskey and the Angostura bitters over the ice.
- Top with the chilled hard apple cider.
- Give it a very gentle stir to combine and garnish with a fresh apple slice.
Nutrition
Calories: 287kcal | Carbohydrates: 39g