1 serving
20 minutes
Ingredients
- 1 tablespoon granulated sugar for the rim
- 3 fresh strawberries hulled and sliced
- 2 ounces vodka
- 1 ounce fresh lemon juice
- 1/2 ounce triple sec
- 1/2 ounce simple syrup optional
- Strawberry slice and lemon wedge to garnish, optional
Instructions
- Place the granulated sugar on a small plate. Rub a lemon wedge around the rim of a martini or coupe glass and dip the rim into the sugar. Set aside.
- Remove the hulls from the strawberries and slice them. Place the slices in a small bowl. Use a muddler or the back of a spoon to release the juice, then strain through a fine mesh sieve. Discard the solids.
- In a cocktail shaker, add the strawberry purée, vodka, lemon juice, triple sec, simple syrup (if using), and a handful of ice cubes. Shake well.
- Strain the cocktail into the prepared glass. Garnish with a strawberry slice and a lemon wedge if desired. Enjoy!
Nutrition
Calories: 277kcal | Carbohydrates: 32g