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+ servings
1 cocktail
5 minutes

Ingredients

  • 1 ounce blanco tequila
  • 3/4 ounce coffee liqueur
  • 1 1/4 ounces fresh espresso
  • 1/2 ounce simple syrup
  • 3 coffee beans for garnish

Instructions

  • Combine the blanco tequila, coffee liqueur, fresh espresso, and simple syrup in a cocktail shaker.
    Tequila Espresso Martini
  • Fill the shaker with a generous amount of ice and shake vigorously until well chilled.
    Tequila Espresso Martini
  • Strain the mixture into a chilled coupette glass.
    Tequila Espresso Martini
  • Garnish with three coffee beans on the foam.

Nutrition

Calories: 180kcal | Carbohydrates: 21g