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–+ servings
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24 shots
2 hours 30 minutes

Ingredients

  • 1 package orange-flavored gelatin mix (3 ounces)
  • 1 cup boiling water
  • 1/2 cup silver tequila
  • 1/2 cup cold orange juice
  • 1/4 cup grenadine syrup
  • Maraschino cherries for garnish

Instructions

  • In a medium mixing bowl, combine the orange-flavored gelatin mix with boiling water. Stir until the gelatin is completely dissolved and allow to cool to room temperature.
  • Stir in the silver tequila and cold orange juice until well combined.
  • Arrange 24 plastic shot cups on a tray for easy transport. Evenly pour the gelatin mixture into the shot cups, filling each about three-quarters full.
  • Slowly add a splash of grenadine to each cup. It will sink to the bottom, creating a sunrise effect.
  • Place the tray of shots in the refrigerator and chill for at least 2 hours, or until set. Once set, serve the Jell-O shots chilled with an optional maraschino cherry on each shot.

Nutrition

Calories: 36kcal | Carbohydrates: 6g