One sip from a Blueberry Martini and you’ll be telling all your friends how sweet it is.
The rumors were running rampant. In fact, the papers were starting to hit the streets, with headlines screaming all sorts of nonsense as fact. Something about people turning into blueberries or some such rigamarole. It would all seem silly, except for my guts telling me something was up. The unease was twisting around my innards, while the ridiculous image of blueberry people danced in my head. Whispers swirled of a Blueberry Martini cocktail so delicious, and so potent, it was turning people into what they were imbibing. I had to see this, and try for myself.
The streets were empty, but my contact had told me about the place where all these stories started from… an unnamed, unmarked bar tucked deep in the bowels of the warehouse district downtown. Nobody really lived around here, and most of the buildings were now abandoned husks and burnt-out shells of their former, cavernous selves. I trudged on, keeping my wits steely. The sound of a heavy door squeaking open startled me so much I yelped, the high-pitched yodel echoing off the empty sidewalks.
What I saw chilled me, and almost made me burst out laughing. A blueberry poked its head out from within, wearing a pair of giant wraparound sunglasses. It spat out a smooth, raspy-voiced question.
“You looking for some fruit?”
Dare I tempt fate and break my brain, along with my sanity, by having a conversation with what seemed to be a disembodied and very large sentient blueberry, in shades no less? My voice was caught in my throat anyway, still frozen in some horrified state of disbelief. Thankfully, I had done my due diligence and looked up what an ordinary, non-mutating Blueberry Martini was comprised of… vodka, simple syrup, triple sec, lemon juice, all shaken over muddled blueberries. It sounded delicious, but I was pretty sure ending this evening recreating a scene from Willy Wonka and the Chocolate Factory wasn’t the way for me.
Somehow, my feet didn’t fail me and they broke into a run, shooting me in the opposite direction. I decided that yes, a Blueberry Martini did indeed sound amazing, but I’d make a few at home instead of having one out here.
Mostly though, I didn’t want to get juiced.
What Is The Best Vodka To Use In A Blueberry Martini?
With so many different styles of vodka on the market, from all over the world too, it can be a little overwhelming if you’re not sure what to go for. Whenever other tastes, notes and infusions are involved in a cocktail, I’ll choose an unflavored variety, so that everything melds together in a truly balanced way. This invariably leads to an excellent drink. If you crave a slightly sweeter experience, try a Tito’s corn-distilled spirit, or for more flavor, a Stoli Blueberry or Absolut Wild Berri vodka.
Ingredients
- 6-8 fresh blueberries plus more for garnish
- 1/2 ounce simple syrup
- 2 ounces vodka
- 1/2 ounce triple sec
- 1/2 ounce fresh lemon juice
- Splash of cranberry juice optional for color
Instructions
- Place about 6-8 blueberries and the simple syrup in a cocktail shaker. Muddle gently until the blueberries break down.
- Add the vodka, triple sec, and fresh lemon juice to the shaker. Fill with ice and shake well.
- Double strain into a chilled martini glass to remove any solids.
- Add a splash of cranberry juice for extra color (if using) and garnish with a few extra fresh blueberries on top.
Nutrition
WHAT GLASSWARE AND GARNISH ARE USED?
Chill a martini glass or coupe in your freezer for up to 30 minutes before serving. This will give you an extra cold and smooth sipping experience. Garnish with a few fresh blueberries on a toothpick or skewer and place on top.
WHICH TRIPLE SEC SHOULD YOU USE?
There are plenty of brands to choose from, and it’ll all depend on how much you want to spend, and also what you like. I personally enjoy Cointreau and Grand Marnier, as they tend to add a whiff of sophistication to whatever I put them in.
Other Martini-Style Cocktails Worth Trying
While the Blueberry Martini is not an “authentic” martini in the classic sense, it is served and presented in a martini glass. This follows a popular trend of fruity, colorful and accessible tipples that call themselves ‘Tinis, something that will always be a part of the drinking scene as time marches on. If this is your kind of beverage, here are a few you can try at home.
- Bikini Martini – This explosive concoction is tropically sweet.
- Grapefruit Martini – This tart cocktail has a nice bite on every sip.
- Watermelon Martini – Here’s a great poolside treat, perfect for summer.
- Porn Star Martini – Passionfruit and sparkling wine help make this an unforgettable drink.
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