1 cocktail
2 minutes
Ingredients
- 1/2 cup dry rosé wine
- 1/2 cup frozen strawberries
- 1/2 cup ice cubes
- 1/4 ounce simple syrup
- 1 teaspoon lemon juice
- 1 strawberry slice for garnish
Instructions
- Add the rosé, frozen strawberries, ice, simple syrup, and lemon juice to a blender.
- Blend on high for 60 seconds until smooth. Taste and adjust.
- Pour the Frosé into a chilled wine glass. Garnish with a fresh strawberry slice.
Nutrition
Calories: 142kcal | Carbohydrates: 14g