1 cocktail
5 minutes
Ingredients
- 1 cup frozen mango chunks
- 1 1/2 ounces peach schnapps
- 1 1/2 ounces white rum
- 1 tablespoon grenadine
- Maraschino cherry for garnish, optional
Instructions
- Place the frozen mango chunks, peach schnapps, white rum, and some ice into a blender.
- Blend until completely smooth.
- Pour the grenadine into the bottom of a glass.
- Pour the blended mixture over the grenadine.
- Garnish with a maraschino cherry if desired. Serve immediately.
Nutrition
Calories: 360kcal | Carbohydrates: 48g