1 shot
2 minutes
Ingredients
- 1 1/2 ounces Licor 43 chilled
- 1/2 ounce heavy cream
Instructions
- Chill the Licor 43 in the refrigerator or stir it with ice in a mixing glass.
- Pour the chilled Licor 43 into a shot glass up to about three-quarters full.
- Gently pour the heavy cream over the back of a spoon to layer it on top of the Licor 43, forming a 'foam head' that looks like beer.
Nutrition
Calories: 191kcal | Carbohydrates: 18g