1 serving
3 minutes
Ingredients
- 6 fresh mint leaves plus a fresh sprig for garnish
- 2 ounces dry sherry fino or Manzanilla
- 4 ounces lemon-lime soda
- Lemon or lime wheel for garnish
Instructions
- Fill a collins or highball glass with ice cubes and add the fresh mint leaves to infuse the drink.
- Pour the sherry over the ice. Top with the chilled lemon-lime soda.
- Stir gently to combine. Garnish with a fresh lemon or lime wheel and a sprig of mint.
Nutrition
Calories: 97kcal | Carbohydrates: 14g