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–+ servings
Print Recipe
1 serving
20 minutes

Ingredients

  • 8 fresh mint leaves torn
  • 2 ounces tequila
  • 1 ounce freshly squeezed lemon juice
  • 1/4 ounce freshly squeezed lime juice
  • 1 1/2 ounces honey simple syrup cooled
  • 1/2 cup crushed ice
  • Lemon slice and mint sprig to garnish

Instructions

  • In a cocktail shaker, add the torn mint leaves, tequila, freshly squeezed lemon and lime juices, and the cooled honey simple syrup.
    Pouring ingredients into a cocktail shaker for Tequila Smash.
  • Fill the shaker with ice cubes and shake vigorously for about 20 seconds.
    Adding ice cubes to a cocktail shaker for Tequila Smash.
  • Fill a rock glass with about 1/2 cup crushed ice. Strain the cocktail mixture over the ice. Garnish with a slice of lemon and a sprig of mint before serving.
    Straining the Tequila Smash cocktail mixture over crushed ice in a glass.

Nutrition

Calories: 253kcal | Carbohydrates: 34g