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Home » Skinny Paloma

Skinny Paloma

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Steve KilcullenBy Steve Kilcullen
Steve Kilcullen
Steve Kilcullen Cocktail Writer

An adventurer of the imagination, with a keen interest in the world of cocktails, spirits and sparkling wines.

Expertise: Cinema, Cocktails, Cartoons, Rock n' Roll & James Bond View all posts →
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Cut back on the calories, but not the flavor, with a cool and refreshing Skinny Paloma.

This past summer, I attended a James Bond “Cocktails & Canapés” soirée here in Los Angeles, put on by the Great Britain 007 Fan Club (why yes, I’m a member!). It was a fantastic night, with many classic Bond Girls from the films in attendance. The drink of choice that evening was not a Vesper or a Vodka Martini, or even champagne… it was the Paloma! In the film No Time To Die, Ana de Armas plays Paloma, an ally to our favorite gentleman spy who stylishly takes out a number of henchmen in one of the movie’s most popular scenes.

Paloma (the character) made quite the impression on Bond fans and the moviegoing community. Since the film’s release, I’ve noticed the Paloma (the drink) rise in popularity at parties, bars, etc. So, let’s take a look at the Skinny Paloma and how to make one. A little lighter in the calorie department, this drink won’t slow you down if you need to save the world.

What kind of tequila makes the best Skinny Paloma?

Since our Paloma today is going to be a skinny one, we’re going to stick to a blanco, or silver tequila. Look out for pure agave brands too, since those will be lower in sugar and help keep the calorie count lower than a regular version. Also, be mindful of the alcohol content of the tequila you get, as the higher the ABV% is, the more calories your cocktail will have.

Print Recipe
1 cocktail
5 minutes minutes

Ingredients

  • Lime wedge and salt for the rim
  • 2 ounces silver tequila
  • 1/2 ounce lime juice the juice from approximately half a lime
  • 4 ounces grapefruit-flavored sparkling water
  • Slice of lime or grapefruit for garnish, optional

Instructions

  • Run a lime wedge around the rim of your glass and then dip it into a plate of salt. Fill the glass with ice.
  • Pour the silver tequila and fresh lime juice into your glass.
  • Top it off with grapefruit-flavored sparkling water. Gently stir to mix everything together. Garnish your glass with a slice of lime or grapefruit, if desired.

Nutrition

Calories: 135kcal | Carbohydrates: 1g

What glassware and garnish are used?

Stick with either a double rocks glass or a highball glass. Simple and elegant, just like the cocktail. Salt your glass’s rim and slide either a wedge of lime or grapefruit on it to complete the look and taste.

Paloma variations

If you liked our Skinny Paloma and are wondering what other Paloma variations are out there, then look no further. Twist & Toast has a great assortment of these enticing cocktails to try.

  • Paloma – The original. Higher in calories, but it’s worth it.
  • Smoky Paloma – Add some mezcal for a smokier taste.
  • Spicy Paloma – Serrano or jalapeño peppers join the party in this version.
  • Watermelon Paloma – Sweet and refreshing, don’t miss this one!
Steve Kilcullen

About Steve KilcullenCinema, Cocktails, Cartoons, Rock n' Roll & James Bond

An adventurer of the imagination, with a keen interest in the world of cocktails, spirits and sparkling wines.

Reader Interactions

James Rayner

✓Reviewed by James RaynerMixology Writing & Magazine Editing

Published: Mar 21, 2024 | Updated: Jan 17, 2026

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