A fizzy shooter that’s a little sweet, a little sour, and packs a punch.

We’re amassing quite the shot collection here at Twist & Toast. From the simple to the downright weird (looking at you, Cement Mixer), we have a shooter for any occasion. Some are sweet, most are strong, and all of them are unforgettable. Tonight’s shooter, the Green Tea Shot, is no different.
If you’re thinking we’re about to enjoy an alcoholic beverage that offers up some nice health benefits, you would not be correct. Despite the name, there is no green tea in a Green Tea Shot. If you’re looking for antioxidants, this elixir is not what you’re seeking. But if you relish a little whiskey mixed with peach schnapps and some sour mix that’s topped with lemon-lime soda, then you’ve hit the cocktail jackpot. A doctor would never medically prescribe this shot, but if they’re cool they’ll ask you to make one for them.
So if you’re having friends over and someone suggests having something other than the usual cocktail, and of course, your home bar is fully stocked, then you can’t go wrong with the Green Tea Shot. Shake a few of these up over ice and cap them with your favorite fizz for a sweet and sour treat. Your friends will thank you, and if you happened to invite your doctor I’m sure they had a great time too.
What is the Best Whiskey to Use In A Green Tea Shot?
Our recipe calls for using Irish whiskey. I’ve tried this shot using a rye and an Irish variety, specifically High West and Jameson, respectively. The rye is a spicy, peppery dram, while the Irish spirit is much smoother and almost buttery. The Irish variety is the way to go, as it melds beautifully with the peach schnapps rather than overpowering it.

Ingredients
- 1/2 ounce peach schnapps
- 1/2 ounce Irish whiskey
- 1 splash sour mix
- 1 splash lemon-lime soda to top
Instructions
- Pour the peach schnapps and Irish whiskey into a shaker with ice.

- Add a splash of sour mix to the shaker.
- Shake until the shot is well mixed and cold.

- Strain into a shot glass, leaving just enough room for a splash of lemon-lime soda.

Nutrition

What glassware is used?
Chill some shot glasses in your freezer for around thirty minutes before pouring your drinks in.
How do you make Sour Mix?
Just combine equal parts lemon and/or lime juice and simple syrup. How do you make simple syrup? Just mix equal parts sugar and water, then gently simmer and stir until the sugar has completely dissolved.

Other Shots To Try
An impromptu night of Green Tea Shots ended up being a huge success with your guests. Now the pressure’s on, because the next time they come over, you’ll need to have another tasty mixture ready to serve. Don’t stress. Like I mentioned before, Twist & Toast has what you’re looking for. Try these shot recipes out on your friends.
- Buttery Nipple Shot – Butterscotch schnapps and Irish cream liqueur combine in this naughty and delicious shooter.
- Mexican Candy Shot – Sweet and spicy, this watermelon and tequila-based shot is sure to be a hit at your next party.
- Chocolate Cake Shot – The golden liquid in this tipple tastes just like a bite of chocolate cake.
- Kamikaze Shot – This classic party favorite is always a crowd-pleaser.


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